BOCES culinary team, including MCS’s own Logan Stephens, among the best in the nation
For the second consecutive year, a Capital Region BOCES culinary team is among the best in the nation. Students Alexia Torres and Katelyn Manchester from Cobleskill-Richmondville and Logan Stephens from Middleburgh tested their cooking skills against the best youth chefs in the country at the National ProStart Invitational May 8-10 in Washington, DC and walked …

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